I woke up sore in all sorts of bizarre places. The tops of my ankles (where the shin connects to the foot), one butt cheek, my arms (no surpise there, thanks leash pulling monsters). So since yesterday was supposed to be rest and it wasn’t I did some cross training today on the bike and a lower body workout on the bowflex, tomorrow I’ll do the upper body. I iced the sore ankles tonight but they still feel stiff. Tomorrow the plan is to run and it looks like the weather plans to cooperate. I have a 10k race on Sunday so I don’t want to injure myself and I plan to therefore play it by ear.
For breakfast I had a non fat latte, and a peanut butter, and banana sandwich. Then I ran around doing stupid errands. For lunch I had leftover curries again, tasty and easy. While reading blogs and fooling around on facebook I was so exhausted that I actually fell asleep for a while, not deeply but for someone who never sleeps during the day this is news. Not sure why I’m so tired, but I am. For dinner I made a peanut chicken soba salad with a side of chinese brocoli with some hoisin sauce. The salad was excellent, I make sure to add the dressing to the still warm chicken and noodles so they absorb all the flavours. Ben and I watched Food Inc to get outraged again, well I got outraged… And then proceeded to order more grass fed beef to restock the freezer, we are running low. The next delivery date is April 30th. Nothing like local grass fed and pasture finished beef and pork! Our garden will supply most of the veggies for the summer so we will be pretty good on the local organic side of eating this summer, I can’t wait.
Tall Mom on the Run has a awesome giveaway. She is giving away a $25 to goneforarun.com so many goodies to buy over there. To enter go to her blog and post a comment, while you are there check it out she has lots of inspiration to share.
Ate 22 of 24 points. Earned 4 activity points.
Breakfast (7.5) –latte, peanut butter, banana, sandwich thin
Lunch (6)–Chana Masala (1.5), Black Eyed Peas with Mushrooms (1.5), Brown Rice (2), spinach with vinagrette (1)
Dinner (7)–Peanut Chicken Soba Salad(6), Chinese Broccoli with hoisin sauce (0.5)
Snack (2)–Greek yogurt (2)
Running Weekly totals used 26.5 of 35 weekly points, earned 25 activity points.
April Run a Mile a Day Challenge 20/30
Weekly Mileage Count 13